Today's dinner was soup again. It was vegetarian and it was ok. Note to self: don't add salt if using canned tomatoes. There is plenty of salt already in the canned tomatoes. And ... yay! Here's the link to the recipe (Wednesday 01 February 2006): http://www.thestar.com/living/food/recipes/article/571484--papa-al-pomodoro-stale-bread-tomato-soup
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