So one day, I woke up a little hungry and decided to throw a few things together from the fridge. It actually tasted ok for something with randomized ingredients. Unfortunately, I didn't write the recipe down. There were eggs, cream, flour and chunks of cheddar cheese. Mmm. I call it Cheese Puff Thing, because it is descriptive and for lack of a better name.
On another note, both bowls of Sourdough Starter did not survive. :(
It was an interesting experiment in bread-making, and I think I'll stick to less finicky kinds of bread from now on.